Installation instructions are available upon request.
Wood Suggestions: hickory, pecan and mesquite wood - any cured wood suitable for smoking meats. Oak is good for heating ovens and generating a bed of coals. Any flavored woods (apple/cherry).
Maintenance tips:
Height: 31"
Depth: 42"
Width: 48"
Weight: 1650 lbs
Height: 58"
Depth: 42"
Width: 34"
Weight: 1100 lbs
Height: 24"
Depth: 33"
Width: 36"
Weight: 1150 lbs
Height: 42"
Depth: 42"
Width: 34"
Weight: 1100 lbs
Hearth that allows for easier access to the chamber
600 sq inches of cooking surface
9.25" door helps to retain heat within the unit
Kit features: firebox, 2-6" tall chimney flue sections, firebrick, hearth
Required materials not included: 1 bucket all purpose ready mix mortar, 32 sq ft thin stone veneer flats (estimated - does not include waste)